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2015年6月22日 星期一
Taiwanese Food Feedback List.
Please give your suggestions and ideas
to make us better and better.
Soft stinky tofu
Stinky tofu can be cook in different way, fried, stewed, or steamed. While you visit Taiwan's Old Street Shenkeng Old Street, soft stinky tofu is famous here. There are more than five stores sold this famous food.
Method of producing
1. Prepare a brine made from milk, vegetables, and meat.
2. The brine can also include amaranth greens, mustard green, bamboo shoots, and Chinese herbs.
3. Cook for a while till the taste was sob by tofu
When you come to Taiwan, you can give it a chance to try.
Taiwanese Breakfast --short film
Click here!!
FUNG BROS FOOD: Taiwanese Breakfast (Huge Tree Pastry)
The video which introduces Taiwanese Breakfast, it is also a kind of Taiwanese Food!
It's so Special that Foreigners try some Taiwanese Breakfast.
You must take a look at it!
FUNG BROS FOOD: Taiwanese Breakfast (Huge Tree Pastry)
The video which introduces Taiwanese Breakfast, it is also a kind of Taiwanese Food!
It's so Special that Foreigners try some Taiwanese Breakfast.
You must take a look at it!
2015年6月21日 星期日
Sun cake
Sun cake is a famous food from Taichung
City. Its shape is round like sun. Originally, sun cake has malt stuffing only.
With the improvement of food industry, also many people are creative and innovative;
nowadays, there are many flavors of sun cakes, such as milk, honey, and taro,
to name but a few.
I love to eat sun cake! I love to have
dessert. You will have a good mood when you eat something sweet. When you are
in a bad mood, have some sun cake and you will feel better. It is very
delicious! If you like to eat something sweat, you must not miss this one! It is
the sun cake. It is from Taichung City.
Dried tofu
Dried
tofu is a famous food from Taoyuan City, Daxi District. I introduce this because I come from Taoyuan City and dried
tofu from Daxi District is truly delicious! Many stores which sell dried tofu in
Daxi District, producing dried tofu with no machine, all the dried tofu is handmade,
this is one of the differences from other stores’ dried tofu.
I am so glad that I am from Taoyuan
City, there are many delicious foods. I often have dried tofu as my dessert,
they are really tasty! You must give it a try when you come to Taoyuan City. Do
not forget that dried tofu is from Daxi District.
Mango Shaved Ice for Summer time in Taiwan
Author: Iris
When the weather is
hot, you must need a cold drink or ice cream to cold down the temperature.
However, we have another choice in Taiwan. It is Bao Bing, shaved ice (剉冰). And we also put the season fruits and sugar syrup as
topping to make the flavor.
Ice Monster
is a legend for shaved ice. The store is located at Yong Kang Street and
make their own style for mango shaved ice. Fresh mango, mango syrup, mango ice
cream, and shaved ice at bottom. This dessert is recommended by different guide book on Taipei. You must not to miss this dessert while you travel to Taiwan in summer time.
Beef Noodle Soup
Beef Noodle Soup
Author:Yvette
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The history of Taiwanese Beef Noodle Soup is not far back;
however, the Beef noodle soup is universal in Taiwan after the World War 2. Taiwanese beef noodle has two flavors, one is clear stewed and the other one is braised.
The clear stewed beef noodle is trending light, and the braised beef noodle is
trending salty. In Taiwan, most of people prefer the braised beef
noodle which is main stream.
Furthermore, besides the clear stewed beef noodle and the
braised, the beef noodle can be separated into different kinds of flavor.
For example, beef brisket noodle, half tendon half meat
noodle, beef offal noodle, beef tendon noodle and so on.
There is an annual Beef Noodle Festival is held by Taipei
City. And this festival attracts various chefs and restaurants compete for the
“best beef noodle” title in Taiwan every year.
There are some famous restaurants, like Regent Taipei, Yong Kang Beef Noodle, Lin Don Fang Beef Noodle, Olddon Beef Noodle, Lao Zhang Beef Noodle, Pin Chuan Lan Beef Noodle and so on. And the Regent Taipei is a multiple-award at the Taipei Beef Noodle Festival.
Pineapple Cake
Pineapple Cake
Author:Yvette
Pineapple cake is one of the famous
Taiwanese pastries. It’s crumbly, fragrant crust and the chewy. And it is nice as
the dessert for both young and old. The meaning of pineapple in Taiwanese stands
for lucky and happiness. Therefore, when it comes to every Taiwanese festival,
pineapple cake is nice souvenir for families, friends or clients.
The main ingredient of pineapple cake
is not pineapple but winter melon. It is for the chewy tasting, and most of people
are used to its flavor. However, Taiwanese people don’t know that the main
ingredient is winter melon. The shape of pineapple cake is various from big circle to cartoon form. Since 1999, Taipei Pineapple Cake Cultural Festival made many store famous and created economical miracle. Therefore, Pineapple cake as one of the impression of Taipei City.
There are some famous stores in Taiwan, like CHIA TE, SunnyHills, WU PAO CHUN BAKERY, Howsweet, Sunny99 and so on.
Century Egg
Century Egg
Author: Sylvia Wu
Century Egg
Known also as preserved egg, hundred-year egg, thousand-year egg, thousand-year-old egg, or millennium egg, the Century Egg is a delicacy in China, where the recipe originated six hundred years ago.
Century Eggs are known for an
exceptionally taste and odor which is reminiscent of sulfur or ammonia;
however, most of the strong smell and taste comes from the yolk. In Taiwan, we
call century egg “Pidan”. It is a duck, chicken, or quail egg that has been
preserved in a mixture of clay, ash, lime, salt, and traditional medicines for several
weeks or even months, depending on the process or method used. Through the process,
the yolk will turn dark green or gray and the white will become a brown,
translucent jelly.
Some people do not want to try until they smell the yolk of Century Egg, but for me, I really like to eat century egg!! One news from CNN iReport ever sail that Century Egg is the most revolting food in the world, but I don’t think so. Well, maybe, one's delight may not necessarily be to another's taste. Most foreigners really think the Century Egg most disgusting and revolting....
Let’s take a look a short film~~
Taiwanese Meatballs
Taiwanese Meatballs
Author: Sylvia Wu
Taiwanese Meatballs
Pronounced ba wan in the Taiwanese Hokkein dialect, Taiwanese Meatballs is the dish which is glutinous dumpling-like ball wrapped around a fistful of minced pork, shiitake mushrooms, bamboo shoots, and other ingredients. Its outer wrapper is made of tapioca flour, rice powder, potato starch, and water—which gives it a translucent and gelatinous bubble like texture. It’s served with a generous heaping of sweet chili sauce which can be a mixture of ketchup, sugar, and chili powder.
Ba wan is one of the Taiwanese unique delicious dishes. Though it originates from the Beitou area of Taiwan and is initially sold by street vendors, now Changhua and Hsinchu are the most favorite places for Taiwanese Meatballs. Actually, the Meatballs are served in two ways—fried and steamed. Most of Meatballs in Changhua are deep-fried, while those in Hsinchu are steamed.
For example, one Taiwanese Meatballs specialty shop, “A-Chang Taiwanese Meatballs” in Changhua, which is founded in 1948, has become even more famous in recent years. Compared to the Taiwanese Meatballs of other shops, those made at here are fried, and hence the outer layer radiates a golden and pristine color. It is said that the outer layer is chewy and tasty, and the stuffing inside feels neither greasy nor oily. I’ve never ate Taiwanese Meatballs there, but I really want to go there and try some.
2015年6月20日 星期六
Meatball Soup In Hsinchu
Meatball Soup In Hsinchu
Author:Jessie
The story in Dynasty of Ming
and Ching,孟波 wants to let his mom to
taste the delicious pork, he thinks of his mom pounded the way of glurtinous
rice. In this way, he bit pork into meatballs. Food Ingredients: lean meat, fat meat, eggs, ginger.
How to make it? First, put meatballs into pot after a pot of water is boiling. ( Before you put in, you can cut a cross with knife on meatballs.) In the way, your meatballs will boiled quickly.
Meatball soup is one of my
favorite Taiwanese food. When I was little, there is always a pot of meatball
soup on table in order to offer sacrifice to our ancestors.
Papaya Milk In Kaohsiung
Papaya Milk In Kaohsiung
Author:Jessie
Taiwanese has the name of "Kingdom of Fruit". “Formosa Papaya”has been popular worldwide. Having a cup of papaya milk to forthcoming summer is a great way for you.What's the specialty of it?
Papaya milk is good for you. There are countless
advantages of eating papayas. First, It helps your digestion. Second, stop your cough. Third, against cancers and prevent becoming old. Forth, Lower your blood-pressure.
No matter on quality or on taste, it gets lots of praises. This kind of fruit is that you can buy them in four seasons. It is benefit to your stomach and intestine, also its price is not high. It’s a kind of fruit that is grandeur, but it is not experience.It’s easy to make a cup of papaya milk by yourself.
No matter on quality or on taste, it gets lots of praises. This kind of fruit is that you can buy them in four seasons. It is benefit to your stomach and intestine, also its price is not high. It’s a kind of fruit that is grandeur, but it is not experience.It’s easy to make a cup of papaya milk by yourself.
2015年6月8日 星期一
2015年6月7日 星期日
2015年6月6日 星期六
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